| Competition judges said: "Willow Brook is a first class butchers’ shop and more! It has grown from the owners taking a stall in Farmers’ Markets six years’ ago to this thriving business now open seven days a week. The base of the business is high quality home reared beef and lamb, but they also stock local venison and pork, including rare breed Gloucester Old Spot, all butchered on the premises, local seasonal game, home cured hams, all types of poultry, home made hand-raised pork pies and meat pies made in their kitchens, plus a wide variety of locally produced cheeses, fruit juices, jams, honey and other items, Owner Mrs Morton has been led by her customers in many ways, for example when her regulars asked for vegetables she responded by sourcing a supply of locally grown seasonal vegetables!" |